Berry Acai Bowl
Learn to make your own acai bowl right at home with your favorite healthy ingredients
Ingredients
(2 servings)
- 1 (100 g) packet frozen acai puree, unsweetened
- ¼ cup (60 ml) coconut water
- 2 tablespoons (15 ml) greek yogurt, plain
- ½ cup (142 g) frozen banana slices, about 1 medium banana
- ½ cup (85 g) frozen strawberries
- ¼ cup (30 g) frozen blueberries
- ¼ cup (30 g) frozen raspberries
- 1 teaspoon (5 ml) honey, or maple syrup (optional)
Directions
- Place the serving bowl in the freezer.
- Allow the frozen acai packet to slightly defrost at room temperature for a few minutes. Break into smaller pieces while still in the package.
- Add coconut water, yogurt, bananas, strawberries, blueberries, raspberries, acai, and sweetener (if using) to a blender cup.
- Blend on medium speed, using the tamper to push down the fruit, for about 30 seconds. Increase speed to medium-high, process until thick, spoonable, and smooth, about 15 seconds. Add more coconut water if needed.
- Transfer mixture to the bowl from the freezer and add desired toppings. Serve immediately.
- Suggested Toppings: strawberries, pineapples, bananas, raspberries, blueberries, blackberries, kiwis, bananas, toasted coconut, hemp heart seeds.
Nutrition Facts
Serving Size: 1/2 of the recipe
